While scrolling through my endless Facebook feed...yes I admit I do it too... every now and then I run across a subject that really peaks my interest. Earlier this summer when Karen Casey-Smith posted a glorious photo of banana bread she had baked in her solar oven, I knew Solar Cooking was a subject that I definitely wanted to know more about. Karen was kind enough to write up an article for our blog. Ohhh this looks so cool. Thanks Karen!
Solar Cooking - Cooking With Sunshine
Yes! You really can
cook with sunshine using a solar oven. Place your food into a dark
colored pan, set it in a solar oven outside under clear blue, sunny
skies, and come back later to a delicious hot cooked meal! How amazing
is that? You can even make a solar oven yourself! Now why would you want
to cook outside if you have a perfectly nice oven in your home?
Solar Oven Baked Banana Bread |
- Solar cooking preserves more of the nutrients in your food because it cooks slower and at lower temperatures.
- You'll enjoy the improved taste and texture of your food and baked goods. You think you know what your vegetables taste like, but wait until you've had them cooked by the sun!
- Increase your indoor comfort and reduce energy bills during the warm months of the year by cooking outside instead heating up your home by using your conventional oven.
- Food doesn't dry out or burn when cooked in a solar oven. You don't need to stir your food while it's cooking.
- Energy from the sun is free.
- It saves natural resources.
- It's portable. You can use your oven in your backyard, camping, at the beach, on a boat, or at a picnic cookout.
- It's fun!
Make a solar oven, buy one, try one!
A demonstration at the Midwest Renewable Energy Fair
was my introduction to solar cooking. Not only did I get to see solar
cooking in action, I had my first delicious tastes of solar baked
cookies and bread. Solar cooking is fascinating! Since I love to
experiment I had to try it for myself. Also, I wanted to see (and taste)
my own results! To begin with I made a solar oven from two cardboard boxes, so with only a small investment of time I could find out how interested I was in continuing. There are several types of solar cookers, including panel cookers, box cookers, and parabolic cookers. A quick search online will bring up lots of plans for making your own.
It turned out that I love using solar for cooking, so we eventually bought an early version of the Sport Solar Oven.
It's a great oven, durable and very stable. I've been cooking with mine
for at least 13 years. We made our own reflector for the oven out of
foam board, and covered it with Mylar. To stabilize the reflector in
windy conditions I use two bungee cords, one each at the center top and
bottom of the reflector that I hook to the rim of the oven. The
reflector increases the temperature of the oven significantly. With the
reflector this solar oven usually bakes between 250-300°F. In the right
conditions you can cook with solar in winter and summer.
To use your solar oven with success you need:
- clear, or mostly clear, blue skies on a sunny day
- dark colored cookware - the dark color absorbs heat allowing faster cooking, shiny cookware reflects heat
- maintain safe practices- use pot holders or oven gloves, protect your eyes from glare
- maintain safe temperatures while cooking
- oven thermometer
- solar oven
- tasty recipe
Improving lives and the health of others
As if that weren't
enough great things about solar ovens, there are more, very important
benefits. Solar ovens are improving the lives and health of people the
world over, especially women and children. Solar cooking is smokeless,
and when used, eliminates breathing serious health-damaging smoke from
indoor cooking fires. In addition to the health benefits of cooking with
free, clean energy, solar ovens can be used for water pasteurization to
provide safe clean water. Using solar energy also saves overburdened
natural resources. Money that would have been spent on firewood, or
charcoal, can be used for food or other necessities. There's a wealth of
information at Solar Cookers International,
a non-profit organization whose "mission is to spread solar thermal
cooking technology to benefit people and environments." They are a
wonderful resource for information on solar cooking. Please consider
donating if you'd like to support their work.
I hope you're
inspired to try solar cooking yourself. You'll get great tasting food
with lots of nutrients, cooked with free energy, save resources and
money, and help our environment all at the same time! This is a win/win
for everyone. It would also be a fun project to do with your family and
friends. A project where you get to eat your homework is definitely a
plus!
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